
OUR STORY
Stuffed Brunch is proudly female-owned and fueled by passion, purpose, and Southern flavor. Founded by D’Shayla and Mary—two women with big dreams and even bigger appetites for community and creativity—Stuffed was built to be more than just a restaurant. It’s a reflection of resilience, culture, and the power of women creating space on their own terms.
Every dish on our menu is made with intention, blending soulful Southern roots with bold, modern twists. From our golden waffles to handcrafted cocktails, we believe brunch should be an experience—warm, vibrant, and unapologetically flavorful.
At Stuffed, we create a space where guests feel seen, celebrated, and well-fed. Whether you're dining in, grabbing something to-go, or joining us for one of our signature events, you're supporting a woman-led business that pours love into everything it serves.
This isn’t just brunch.
This is Stuffed.
And it’s made by women, for everyone.
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"We make food that makes people happy"
OWNERS